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About Us
Our Story
Founded in 2012, Très Creole uses authentic creole flavors in everyday dishes. As a full service catering company based in Washington DC, we pride ourselves on our quality and service to ensure your event is unforgettable.

Chef Eric Tyson is a Baton Rouge, LA native. Starting as a young baker to satisfy his sweet tooth, Eric evolved into a passionate chef with a devotion to bring a fresh perspective on Cajun-Creole food to Washington D.C.

Our Chefs
Contact Us
Get in Touch
202-905-7467
Located inside Tastemakers:
2800 10th St NE
Washington, DC 20017
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